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2004/03/17, 01:50 PM
Is it bad to marinate with dressing that isn't fat free ok if bbq'ing? I would think that most of the bad stuff gets burned off.
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Don't sweat what you have no control over... WILL IT MATTER IN A HUNDRED YEARS....
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2004/03/17, 09:37 PM
That's an interesting question. I would assume that it would but surely not all. What are you going to be using if you don't mind me asking?
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2004/03/17, 10:06 PM
i love to marinate with italian dressing on chicken. even on steak. the regular tastes so much better then low fat for a marinade. I think I could marinate dirt with italian dressing and it would taste good.
I also like to take asparagus and make a foil wrap and fill that with italian dressing and some seasoning and bbq that. it tastes awesome, but the dressing doesn't burn off of that, so i guess i gotta go low fat.
I also love to marinade in Peter Luger steak sauce!!
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Don't sweat what you have no control over... WILL IT MATTER IN A HUNDRED YEARS....
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2004/03/17, 10:21 PM
I do the same thing with chicken, then throw it on the foreman yummy.
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I am that
which must be feared, worshipped and adored. The world is mine
now and forever.No one holds command over me. No man. No god. I am a beast and that is enough.
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2004/03/18, 10:22 AM
Marinating adds flavor and variety, i think the amount of calories contributed probably is miniscule, and if it is an olive oil based marinade it is good fat and good for you.
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"To be able to go to the gym and train hard is a joy and a privelege, even though the hard work necessitates driving yourself through considerable discomfort. Savor this privelege and blessing, and revel in it."
Stuart McRobert, Beyond Brawn
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