2005/12/02, 08:28 PM
CLA inhibits lipoprotein lipase, an enzyme that breaks down fat from our diets. Once the fat is broken down, it is stored in the body. By suppressing this enzyme, CLA helps reduce the amount of fat that is broken down and, thus the amount of fat that is deposited and stored.
This is not a "fat burner" as it is touted. I rather think it is best utilized on a bulk, or if you want for good fat source. But, there are much cheaper routs of a good fat source to be had out there.
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