Group: Specific Diets & Nutrition

Created: 2012/01/01, Members: 104, Messages: 22775

With so many diets and nutritional plans out there, you can get lost. Find out what works best for others and share your experiences!

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how old are your eggs????

sandysford
sandysford
Posts: 1,139
Joined: 2002/11/18
United States
2003/05/07, 03:29 PM
Albumen, or egg white, makes up about 60% of an eggs weight. As an egg ages, the protein in the egg white changes and becomes thinner and more transparent. Fresh eggs sit tall and firm in the pan, and older eggs will spread out more



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I will lift my own weight someday!!!!!
azredhead57
azredhead57
Posts: 1,651
Joined: 2003/04/11
United States
2003/05/07, 03:47 PM
Hmmmm....these eggs sound very similar to my 'backside'. Also, the fresher an egg the harder it is to peel when hardboiled.
sandysford
sandysford
Posts: 1,139
Joined: 2002/11/18
United States
2003/05/07, 03:51 PM
Forgot about that one!!!!!!!!!

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I will lift my own weight someday!!!!!